Baking biscuits from scratch can be a delightful experience, and a pot à biscuits recipe is perfect for creating light, fluffy biscuits. Here's how to make the best pot à biscuits, guaranteed to impress: Preheat your oven to 425 degrees Fahrenheit. Grease aheavy duty Combine 2 cups of bread flour, 1 teaspoon of sugar, and 1 teaspoon of soda Cut

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